Niki Webster author page

Niki Webster biography

Niki Webster is a plant-based chef, food consultant, stylist and photographer who writes vegan cookbooks. She launched Rebel Recipes in 2015. Her work focuses on vegetables, plant-based cooking, flavour and colour.

Webster wrote Be More Vegan and My Vegan Year for teenage readers in 2021. My Vegan Year: The Young Person’s Seasonal Guide to Going Plant-Based offers recipes, tips and information about cutting down on, or cutting out, meat and dairy.

Her adult cookbooks include Rebel Recipes: Maximum flavour, minimum fuss, Rainbow Bowls: Easy, Delicious Ways to #EatTheRainbow and The Vegan Air Fryer: Quick & easy, healthy meals. The Vegan Air Fryer was published by Pop Press on 4 January 2024 and contains 70 plant-based recipes for beginners across breakfasts, lunches, light bites, fast meals, 30-minute meals, bread, cakes, cookies and desserts.